how to reduce oxalates in spinach

how to reduce oxalic acid in spinach neutralizing oxalate

How to Reduce Oxalic Acid in Spinach: Neutralizing Oxalates

Wanna know how to reduce oxalic acid in spinach, kale, and other green leafy foods, especially those you can’t imagine doing without? Well, you are reading the right post. Basically, you have two options to achieve that, and I begin with the simplest and surest option you can use to neutralize oxalates in foods. Using a special enzyme. I found…